A few good dinners

I haven't been cooking as much as I usually do, mainly because the husband has been working a lot and my solo meals are just not interesting enough to photograph. But here are a few meals I have made recently...

Grilled salmon, served with proscuitto-wrapped asparagus and crispy roasted potatoes...

Kalua pork cooked in a slow cooker and served shredded over a potato bun. (Photo sans bun....)

And a yummy repeat; Husband's favorite grilled fillet mignon with blue cheese crumble- this time with a stronger blue cheese that was even better!



Oh yeah, and I conquered roasted chicken with delicious results: